Not to be confused with almond paste, almond pastry filling is a sweet, spreadable filling made of sugar, water and almonds, along with a few other ingredients. The crust is crisp, buttery and cookie-like. It’s quick and easy to make, and you can simply press the dough crumbs into the pan if you don’t want to roll out the tart dough. I have a step-by-step post on making shortcrust pastry, so be sure to give it a read. See the recipe card at the end of the post for the full ingredients list and instructions. With the buttery, cookie-like crust, the sweet almond filling and the tart apples, this apple rose tart is everything good about fall baking. Everyone will be so wowed by the beautiful apple roses, that they’ll know the work you put in to make this dessert. Why You’ll Love This TartĪn absolute showstopper. All opinions expressed on this site are my own. This in no way affects my opinion of those products and services. This means that I may make a small commission if you purchase a product using those links. As an Amazon associate, I earn from qualifying purchases. Looking for more apple recipes? You’ll love these apple spice crumb muffins, caramel apple crumble, and baked apple cider doughnuts. Served warm with a scoop of vanilla ice cream, it’s as satisfying as apple pie. For your next special occasion or holiday this fall, impress your family and friends with this beautiful and delicious dessert. This showstopping apple rose tart is made with a crisp shortcrust pastry, sweet almond pastry filling, and gorgeous apple roses brushed with honey.
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